The Yogo Inn is hiring a part-time to full-time Prep Cook.

HOURS: Part-time or full-time

WAGE: $14.00/hr (or more depending on experience)

DUTIES:

• Perform routine kitchen tasks.

• Follow the prep list created to plan duties.

• Label and stock all ingredients on shelves so they can be organized and easily accessible.

• Measure ingredients and seasonings to be used in cooking.

• Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.

• Set up workstations and ingredients so that food can be prepared according to recipes.

• Undertake basic cooking duties, such as reducing sauces and parboiling food.

• Prepare simple dishes, such as salads and entrees.

• Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.

• Ensure that all food and other items are stored properly.

• Comply with nutrition and sanitation guidelines.

• Perform other kitchen duties as assigned.

QUALIFICATIONS:

• Knowledge of health and safety rules in a kitchen and basic cooking techniques

• Organizational skills

• Patience

• Manual dexterity

• Communication skills

• Attention to detail

• Ability to work under pressure

• High school diploma or equivalent is desirable

• Previous experience as a prep cook desirable but not required